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Gone Fishing

  • July 1, 2012
  • 1 minute read
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I will be taking the summer off! I am on my way to Algonquin Park, and will be disconnected from computers and restaurants and instead I will be spending time in canoes and the woods until September, so I hope you all have a great summer, and I look forward to reviewing more in the fall!

PS – Thank you to Carole Belmonte from Belmonte Raw for the awesome raw vegan lunch and green juice, the numerous Brickworks Farmers’ Market vendors for my breakfast this morning and Chef Rocco from Pizzeria Libretto for making me my last dinner/decent meal until the end of camp!

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ABOUT ME!
I started reviewing food on my blog at 8 years old. Now I have applied my passion for real food to public speaking, product demos, and convincing people to eat more organic hummus!
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Part of Taste Is Feeling Good About What You Eat

I started reviewing food on my blog at 8 years old. Now I have applied my passion for real food to public speaking, product demos, and convincing people to eat more organic hummus!
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