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My Run-In with Sugar: Round-Up

  • December 1, 2014
  • 2 minute read
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Photo/GIORDANO CIAMPINI from www.insidetoronto.com
Photo/GIORDANO CIAMPINI from www.insidetoronto.com

Sorry that this is my second post in a row not reviewing food, but I did find a new, uptown little organic cafe that I will be posting soon, plus a couple new products, and with the school break fast approaching, I always have more time to eat and write and share, so I promise to post more food goodness soon!

I learned a lot over the course of the past weeks and my “Sugar Ordeal”. Who knew that just asking questions and posting about it here could create such a stir? I am happy that I asked, and I am even more encouraged to ask questions after going through all and seeing what’s happened, but it’s certainly not all been positive. There were some very angry comments about my lack of knowledge, and about how sugar is healthy. I also learned a lot about how the media behaves when they want a story. Overall, I am totally inspired and grateful for all of your support and also those that wrote about the CSI and what happened at my school. I truly believe that everyone should use their voice to make a difference, and I know I’m just learning how!

Below you will find all of the press that has accumulated about my Run-In with Sugar! Thank you to everyone again, and I hope that you will read, watch and share.

Dr. Yoni Freedhoff breaks the story on his blog. 

Dr. Yoni Freedhoff’s follow-up.

Global News- Student Raises Concerns about CSI presentation at school. 

The Toronto Star wrote an article on my experience. 

TreeHugger even shared it on their blog!

The Late O’Clock News with Paul Lemieux – It’s a comedy interview! Hope you laugh!

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ABOUT ME!
I started reviewing food on my blog at 8 years old. Now I have applied my passion for real food to public speaking, product demos, and convincing people to eat more organic hummus!
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Part of Taste Is Feeling Good About What You Eat

I started reviewing food on my blog at 8 years old. Now I have applied my passion for real food to public speaking, product demos, and convincing people to eat more organic hummus!
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