One reason that I love RawFoodz (and you should too!): “We produce only organic, vegan, sustainable, digestible, unheated, non irradiated, preservative free, nut-free, gluten-free products and will never compromise or deviate from our beliefs in providing the best to our customers.”
Another reason that I love RawFoodz: the owners are the absolute kindest people and are from Toronto!
Another reason that I love RawFoodz: their products are INCREDIBLY awesmazing!
I’ve written about RawFoodz before, and I know I will again, but this review is specifically about their brand new Wild Ranch Dip and French Onion Dip. Go and get them. Based on olive oil and hemp seeds, both dips are bursting with so much flavour and are so creamy, I know everyone will love them! These dips are not just for those who eat vegan, that is for sure! I picked up multiple jars today at The Big Carrot in Toronto, and my family and I ate about half of each of the jars at lunch. My mother likes them best with crisp celery sticks, my sister, brother, and I like them with Nud Fud’s new savoury crackers (which I will have to review separately!), and my dad likes everything! Today at lunch, I didn’t dip into them, but I spread them on top of Humble Bread‘s awesmazing organic, sourdough bagels (available at Brickworks Farmers’ Market). I topped one half of bagel with the Wild Ranch Dip, chipotle coconut bacon, and wasabi mustard microgreens. On the other half of the bagel, I had the French Onion Dip and Kind Organics Kale Microgreens. I don’t think there is a combination that will disappoint. So grab your favourite chip, pretzel or veggie and start dipping!
