Nanashake is Toronto's first dedicated vegan ice cream parlour, and no matter what they choose to label themselves as, their banana and nut-based frozen dessert offerings are delicious. It's worth the trip to Yonge and Sheppard around the backside of a large building to find ...
Michelle’s Rawfoodz: New Sauces!
I've been a big fan of Michelle's Rawfoodz since Michelle herself had me try samples of her very first salad dressing. Michelle was one of my biggest champions, even though I was just a little kid interested in food which is a testament to how much she cared and believed in e ...
Parallel Brothers!
Parallel Brothers is a brand-new Middle Eastern restaurant created by the Ozery brothers (Ozery Bakery) with the intention of sharing the amazing flavours and foods of the Middle East with us here in Toronto - and BOY, have they succeeded! Parallel's dishes all contain their ...
Live Organic Food Bar – New Menu!
Live Organic Food Bar was one of Toronto's first organic restaurants, opening its doors in 2002. I originally reviewed them in 2012 (see here), and have visited many times since to enjoy their delicious organic fare. When my parents told me about their new menu items after eating ...
The Chufa Co. Tiger-Nut Ice Cream!
The Chufa Co. has been around since 2014 making their awesmazing tiger-nut drinks (review here). When I heard in early September that the owner, Andrea, was planning on creating a tiger-nut ice cream, I was so excited! By the way, a tiger-nut is NOT a nut, it is a super tuber and ...
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