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Community

February 18, 2019 by Ryan

Community

Community is a brand new plant-based restaurant located on Kerr Street in Oakville. Opening this Thursday, Community features a small yet diverse menu covering a wide range of flavours and textures. I had the amazing opportunity to visit and enjoy their food as part of their soft ...

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Filed Under: In the GTA, Out of Town, Restaurant, Ryan Storm Special Tagged With: community, oakville, vegan

Away Kitchen on Queen!

December 19, 2018 by Ryan

Away Kitchen on Queen!

Located in what was formerly Death in Venice Gelato at Queen and Bathurst in Toronto, Away Kitchen has slowly been making the transition from coffee shop to full-service vegan restaurant. They launched their 100% plant-based dinner menu just recently, and has plans to expand it ...

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Filed Under: Restaurant, Ryan Storm Special, Toronto Tagged With: away kitchen, queen street, toronto, vegan

Guud Hummus!

December 18, 2018 by Ryan

Guud Hummus!

If you know anything about my taste in food, you know about my love for hummus. I make it myself and try it everywhere I go. When I am travelling or in need of fast food, I rely on organic hummus from a health food store or supermarket to nourish myself. So...when I learned about ...

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Filed Under: Product, Ryan Storm Special, Toronto Tagged With: delivery, guud hummus, hummus, organic, toronto, vegan

CHFA 2018 – A Decade In The Making!

November 28, 2018 by Ryan

CHFA 2018 – A Decade In The Making!

Sorry for the delay on this post - I started university in September and have been super busy with work :) This year marked my tenth consecutive year attending the CHFA show in Toronto. Each year, the show features a large selection of products, and is my chance to discover ...

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Filed Under: Ryan Storm Special, Toronto, Trade Show Tagged With: CHFA, clean food, healthade, healthy products, miyokos, nadamoo, organic, snacks, sugavida

Quetzal

September 1, 2018 by Ryan

Quetzal

Quetzal is Toronto's newest authentic Mexican restaurant located at College and Bathurst. The executive chef duo traveled extensively in Mexico before opening the restaurant just a few weeks ago. The dishes combine the flavours and tastes of the Mayans, Aztecs, and the Spanish, ...

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Filed Under: Restaurant, Ryan Storm Special, Toronto Tagged With: mexican food, quetzal, toronto

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I am 18 years old, I live in Toronto with my mom, dad, little sister and little brother and I like eating. I have good taste (no pun intended) and in my quest to eat healthy, organic, local and nut-free foods, I rate and review!

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